pub outline 1.png

Christmas     Party 

Menu

C

Appetisers:

Homemade sweet potato, chilli & coriander soup

Wild mushroom, red pepper & Brie bruschetta

Black pudding, creamed spinach, poached duck egg & pancetta

Mains:

Roast turkey, chipolata, thyme & chestnut stuffing

Confit duck leg, cavalo nero, blackberry sauce

Whole roasted sea bass, roasted red pepper & tomato ragu

Hake fillet, leeks, bacon & garlic herb butter

Roasted butternut squash,

with fresh cranberries, goats cheese & pine nuts

~ served with seasonal vegetables & potatoes ~

Desserts:

Baileys panna cotta with cinnamon shortbread

Christmas pudding with brandy butter or clotted cream

Chocolate brownie, chocolate fudge ice cream & warm chocolate sauce

Apple & sultana crumble with custard